Sails Restaurant Noosa sets a new standard in luxurious beachside dining and is one of the premier event venues on the Sunshine Coast. The open-plan layout with 180-degree views of Laguna Bay makes you feel as though you are dining right on the beach.
From large to small groups, Sails has gained a reputation for delivering a seamless and memorable experience. Their attention to detail and warm service has proven to leave a lasting impression on guests.
Sails Restaurant was established in 1994 and has been evolving ever since, endeavouring to maintain a high standard in all aspects of cuisine and hospitality. In 1997 Head Chef, Paul Leete, joined Sails and to this day presents menus with a strong focus on premium quality, fresh, seasonal produce grown and prepared with integrity. The exquisite food and venue are complemented by an award-winning wine list, where over 500 labels are housed across three on-site cellars.
Sails’ dedicated event coordinator will work closely with you to create a bespoke event. The venue can be styled to your individual needs and their team of friendly hospitality professionals will ensure that your event runs seamlessly.
For more intimate affairs, the eclectic Rumba Wine Bar has exclusive and private dining for up to 24 seated guests and 40 guests for a cocktail-style event. Complete with a climate-controlled cellar, this is a wine lover’s heaven.
