While yesterday was all about the water, this morning you’ll need your helmet strapped on for a mountain biking adventure along the 25km of flow tracks known as Wooroi Trails within Tewantin National Park.
Head out to the rolling green hills of the Noosa Hinterland to the rammed earth villa crowning Mayan Farm in Kin Kin. Here, atop 100 acres of a beautiful working farm, your private lunch will be served by Slow Food Noosa advocate and chef, Jodie Williams from Black Ant Gourmet. Larger groups (40-120 guests) may opt to experience her Black Ant Barn at Kin Kin General Store.
Work off lunch with a sunset abseil down Mt Tinbeerwah (max 12 pax). Grab Rock Noosa will literally show you the ropes as you descend the 40-50m cliff face. Reward the team with a glass of bubbles as you cheer your success – and strength – and watch the amazing sunset. (Allow three hours for this experience.)