1. Eat & Drink

Hinterland Restaurant


Fresh country tastes are a highlight of the menu at Hinterland Restaurant, Bar and Takeaway. With a genuine paddock-to-plate philosophy, the ingredients are sourced locally where possible, including from their own organic Old School Flats Farm.

The lunch and dinner menus are creative and unique, using organic herbs and vegetables from their permaculture garden, along with meats from their heritage-breed pigs and cattle.

Hinterland Restaurant serves food to your plate that’s local, fresh, seasonal and above all, delicious.

Open for lunch, dinner and afternoon snacks from Tuesday to Saturday, you can pop in to refuel at any stage of your road trip or grab a takeaway. On Sundays, take a Noosa Country Drive out to the gorgeous town of Cooran for Hinterland Restaurant’s Sunday lunch service.

Some fun at the playground in the heart of town will get the kids ready for a yummy lunch at this rustic-inspired restaurant. Pizzas and tasty entrees (baked brie in puffed pastry anyone?) will please fussy eaters and there’s a special menu for vegetarians.

Hinterland Restaurant can also cater for large groups so if you’re planning a family get-together, a casual wedding or you simply want to gather with your mates, Hinterland Restaurant can accommodate everyone!

Why we love it

1. Perfect for lovers of paddock-to-plate tastes

2. Plenty of locally sourced, seasonal ingredients

3. Creative cuisine and wine menu

4. Also an extensive vegetarian menu

5. Take a Noosa Country Drive and enjoy lunch from Tuesday to Sunday