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Bandita Woodfired Mexican Cantina & Bar

Bandita is a modern and casual wood-fired Mexican restaurant, showcasing a bounty of local ingredients and producers from across the Sunny Coast in Queensland. Overlooking the Noosa River on Gympie Terrace, Noosaville, Bandita is a neighbourhood cantina that's relaxed and suits any occasion.

Bandita's menu is cooked over locally sourced firewood and is designed to be shared (or not!). Join them for a snack or eat with a group of mates!

While not authentic Mexican, Bandita is inspired by Jase and Amy's journey of Mexican food over the years ... it's a selection of their favourite dishes with a local, BBQ'd modern twist.

You’ll find the drinks list has some fun with the BBQ - keep a lookout for a few sneaky fire and smoke elements in the cocktail list as well! Bandita's list of tequilas, mezcals and Mexican spirits is a must-try, though if this isn't your thing, they also have a wine list of tried and tested easy drinkers and special occasion wines to fit any budget.

Why we love it

  1. Fresh and locally sourced ingredients from growers and producers across the Sunshine Coast
  2. A modern, casual BBQ Mexican restaurant inspired by the owners' journey of Mexican food over the years
  3. The 90-seater cantina is on Gympie Terrace, Noosaville, overlooking the Noosa River - the perfect spot to catch the sunset, sip on a few margaritas and snack on BBQ tacos!
  4. Bandita's ‘To-Go’ takeaway menu (see the website to order) has a focus on organic produce and sustainable practices. Build your own burrito-style bow, go for the signature tacos (plus a few special extras!) - DIY how you like it. It’s simple, honest, feel-good food.
  5. Trading hours: Monday - Wednesday from 3.30pm - 9.30pm; Thursday - Saturday from 12 - 9.30pm. Sunset drinks from 3.30pm - 5pm Monday to Saturday